Having a go at a nutty brown ale

Grain Bill

  • 900g maris otter
  • 100g aromatic malt
  • 100g brown malt
  • 100g malted oats

Hop Schedule

  • 2g East kent goldings @ 30
  • 2g East kent goldings @ 20
  • 2g East kent goldings @ 10
  • 4g east kent goldings dry hop

Notes

  • Does not smell right at bottling time. Could have been left too long after dry hopping